Beets and greens in a lovely vinaigrette. The bacon was crumbled into teeny bits, which made it more delicious in my opinion, as it flavored but didn't dominate the fresh vegetables.
Chive buttermilk biscuits and the guest of honor. Not shown: ratatouille and sausage gravy.
Too full to do much with this: fresh cashews, goat milk gouda and pear jam which tasted for all the world like apricot jam to me.
Chocolate cake with a chocolate nib thingy. The orange sorbet was sublime and was shaped into an orange (hard to see here)